With the right blend of Harad (Terminilia Chebula), Milk Thistle, Manjishtha, Pippali and other Ayurvedic herbs, this tea has the right ingredients to nourish the liver and create an effective functioning of it. Harad (Terminilia Chebula): Helps the detoxification of the liver Milk Thistle: Helps relieves in conditions like cirrhosis, jaundice, hepatitis, gallbladder disorders. Also provide heart benefits by lowering cholesterol Manjistha: Reduces inflammation, flushes toxins, maintains good digestion Pippali: Helps limits the fibrosis in liver and helps improve its regeneration.





Namhya Liver cleanse Tea (100g) with Harad Milk Thistle
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Namhya Foods
₹549
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Highlights:
- In addition to providing heart benefits, it also lowering cholesterol
- Contains Manjistha, which Reduces inflammation, flushes toxins, maintains good digestion
- Contains Pippali which Helps limits the fibrosis in liver and helps improve its regeneration
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24 April - 27 April
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Additional information
Weight | 100 g |
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Dimensions | 8 × 6 × 4 cm |
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